Customer Success Stories

Communities driven by patient and resident satisfaction choose MealSuite to serve up personalized care at mealtime.

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Quis proin magna condimentum facilisis orci sit facilisis magna tristique phasellus molestie.

MealSuite gives our company the capability of delivering restaurant style dining and continually changing monthly menus to our residents. The extensive recipe database keeps our resident excited about all the new menu creations.

Tim Travis, Corporate Chef

The time to go room to room to figure out a resident’s order in a timely manner was very hard for us. Advanced Ordering was super easy to implement. We’re two and a half days in advance right now.

Jessica Serverson, RD, LD , Food & Nutrition Services Manager

Mealsuite is a way to stay on top of all necessary tracking and monitoring areas of high priority in the safety aspect of our field of business. Also the excellent cost control and inventory part of MealSuite is remarkable

Allen B. Alvarado, Executive Chef

MealSuite gives you the ability to create and cost menus and recipes, forecast and assign production areas, manage resident profiles and meal delivery areas, generate food orders, and track inventory all in one place without having to use multiple forms or programs.

Jeremy Williams, Sr. Executive Chef, MD

For 16 years, we have enjoyed using MealSuite in our dining operations. It is amazing how quickly our staff has learned to use MealSuite. As always, the Support Team has done a great job of helping us along the way.

Shirley Smith, RD/LD

Let's make an impact together.

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Customer Success Stories

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

How Jessica Used MealSuite’s In-Room Meal Ordering Solution to Operate 2.5 days in Advance During COVID-19

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Todd Saylor, Director of Dining at The Highlands: Serving Smiles and Satisfaction to 400+ Residents Across Three Levels of Care

Let's make an impact together.